June 27th - Seafood Extravaganza! 6pm

June 27th - Seafood Extravaganza! 6pm

125.00

Jump into summer with this inspiring seafood menu taught by Shelley Wiseman with Seafood from Buckingham Seafood.

Menu:

Red Snapper Ceviche

Thai-Spiced Watermelon Soup With Crabmeat

Ipswich clams in Beer Miso

Marinated Salmon

Steamed Bok Choy

Seasonal Dessert

Quantity:
Add To Cart