June 13th Pie with Debbie! 10am

June 13th Pie with Debbie! 10am


Join Pastry Chef Debbie Croll in a class where you will learn to use seasonal, locally grown fruit and vegetables for sweet pies and savory galettes. Fundamentals of making quality crusts and various baking techniques will be covered.

Strawberry pie

Double cherry pie

Slab Pie with a streusel topping

White chocolate lemon mousse pie

Savory mushroom goat cheese tart (this will be for our lunch and accompanied by a salad)

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