Back to All Events

Gnocchi Gnocchi Gnocchi!


Learn the perfect techniques for a range of gnocchi. Ian Knauer teaches this class on making the best of several seasonal gnocchi. This class ends in lunch.

Sample Menu:
Sauteed Potato Gnocchi with Baby Kale
Baked Semolina Gnocchi with Parmesan
Spinach Gnocchi in White Sauce
Hungarian Pear Dumplings with Brown Butter

Earlier Event: November 4
Homesteading - Cheesemaking!
Later Event: November 6
Seasonal Wine Pairing Dinner