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Foundations of Class 6 - Bread and Grilling

In this class we cover the basics that every cook needs to create great meals in the kitchen. This course is divided into 6 classes. Join us!

This series of classes is offered on Friday mornings; May 22, 29, June 5, 12, 19, 26 - 10am to 2pm 

Class 6/ June 26th - no knead bread, grilling, clafoutis

No knead bread
Chicken Liver Paté
Hardwood Grilling
Summer Fruit Clafoutis