$85.00 Join us!
We're cooking directly from the garden all summer long. Join us each week as we pick one vegetable or fruit and make a meal's worth of recipes based on it! You'll leave each class with a mini cookbook of recipe ideas for your favorite weekly produce.
Snap Pea Tempura
English Pea Soup with Creme Fraiche
Seamed Sugar Snaps with Fresh Ricotta, Lemon and Mint and Lamb Chops
Pea Shoot Salad