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Fish with Ease with Kathleen Sanderson

Join us! $95

Fish is so nutritious and often intimidating. This workshop will feature techniques that guarantee success. Cooking in paper, a French classic, creates moist and flavorful fish, panko crusted coating holds in moisture, cedar planks add moisture and a light cedar flavor, and Thai style stew is a flavorful and simple- learn them all!


Seafood En Papiotte w/ Citrus, Shallots and Spinach

Coconut Curry Fish Stew w/ Jasmine Rice

Pan-fried Panko Crusted White Fish w/ Pickled Ginger Tartar Sauce

Horseradish crusted Cedar Plank Roasted Salmon w/ Creamy Mashed Potatoes

Salad Vinaigrette

Pistachio Lemon Biscotti