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Farm to Table Dinner!


Join us for our farm to table dinner, cooked by chefs Ian Knauer and Shelley Wiseman, using ingredients right from Roots to River and other local farms. This is not a hands-on cooking class, but a sit-down dinner.

This is our chance to cook for you! Please join us on the farm for a fabulous evening of farm fresh food and great conversation! BYO.


Earlier Event: September 27
Dumplings with Lillian Chou!
Later Event: September 30
Market Workshop- Eggplant!