Back to All Events

Italian Techniques- Gnocchi!

In our Italian Techniques courses we cover the basics (and some not-so-basics) of Italian cuisine. From pasta making, sauce preparation, and fresh cheese making using the freshest seasonal produce. In this class, join Chef Ian Knauer who will cover the simple, yet nuanced technique of making delicate and flavorful gnocchi! BYO! Register here!

Earlier Event: December 2
Kids Cooking Soups & Rolls