Come learn some new dishes you can serve at your next summer gathering with the author of Modern Potluck ! All dishes are designed to make the most of seasonal produce and are delicious at room temperature.
Riesling Punch with Cucumber and Lime
Ricotta Toasts with Garlicky Greens
Rosemary-Brined Pork Loin with Pistachio Salsa Verde
Many Bean Salad with Tender Herbs, Chiles, Walnuts and Lemon
Seasonal Potato Salad
Peach and Blueberry Slab Pie