Back to All Events

Greek Cuisine with Chef Shelley Wiseman!

Spirit yourself away to sunny Greece as we prepare a classic Greek menu, complete with octopus salad, a delicious Moussaka and honey dipped puffy fritters for dessert. BYO!

Menu and registration here!

Earlier Event: May 23
Spring Pasta with Ian Knauer!
Later Event: May 24
Tapas with Shelley Wiseman!