Our couples cooking class has been such a success that we are inviting you back to cook new dishes which can easily be made for 2 or more and which take advantage of the produce of the season. This class is taught by Shelley Wiseman.
This registration is for two people. Bring a partner, friend or family member and enjoy learning how to cook for two! A variety of techniques and menus will be covered depending on the season!
In this class we cook several dishes, using cuts of meat or fish that are perfect for elegant dinners for two
Seared Duck Breast with 4 peppercorn sauce
Rack of Lamb with Provencal Crust and Bearnaise Sauce
Salt roasted branzino with Beurre Blanc Sauce.
Side dishes will be included as well as a seasonal dessert.