In our homesteading series we cover baking, cheese making, sausages from scratch and brewing beer! Join us for the whole series at a discount or just for the classes that work for you! These classes end in a lunch based around the food we make. BYO!
Class 1: Bacon and Sausage Making
Celery-Brined Bacon (no chemical additives), Sausage Making. Lunch and Dessert based on what we make!