Join chef VJ along with Ian to celebrate the flavors of her home. VJ and Ian both cooked in the kitchens of The Food Network now she graces the tables of Bucks Country with her live-fire cooking events.

We’re excited to have Chef VJ put an Albanian spin on Roots to River Farm Produce for this festive feast!

Sample Menu:
-Housemade Feta with Olives and Oranges
-Seared Radicchio with Tiger Shrimp and Leeks
-Albanian Root Vegetable Soup
-Braised Lamb Shanks with Spices< fennel, and Potatoes
-Kadaif with Poaches Pears and Raki Syrup