Cheesemaking with Ian Knauer | Friday August 28th | 11am
Cheesemaking with Ian Knauer | Friday August 28th | 11am
$145.00
Learn fresh cheeses like; ricotta, mozzarella, crème fraiche, and goat’s cheese! Then use those cheeses to make a meal for a vegetarian lunch!
Menu:
Tomato and Mozzarella Salad
Roasted Sweet Peppers with Goat’s Cheese and Balsamic
Lentils with Creme Fraiche and Roasted Zucchini
Sweetened Ricotta and Late Summer Fruit
Quantity:
| Instructor | Ian Knauer ↗ |
| Date & Time | Friday, May 8 · 11:00 AM |
| About | Join us for a hands-on morning where you’ll learn the art of cheesemaking from scratch. This class is perfect for beginners and food lovers alike—come ready to learn, taste, and take home new skills (and maybe some cheese, too!). |
| Menu |
Lentils with Spice-Roasted Carrots and Radishes with Creme Fraiche Fresh Mozzarella with Sautéed Mushrooms Snap Pea and Goat Cheese Salad with Fresh Lemon Dressing Sweetened Ricotta with Fruit |