Join Chef Emily for a Valentine’s Date Night in Paris. Tres Romantic!

Menu:
-Ruby Red Beet Salad with Haricot Vert, Chèvre, Hazelnut Vinaigrette
-Seared Duck Breast with Pinot Noir Shallot Sauce
-Thyme Scented Potato Gratin
-Gran Marnier Souffle

Each ticket is for a couple.