Join Chef Stephanie for week 1 only in April, 4-6pm!

Learn kitchen Basics with Stephanie. This series of classes helps beginning cooks learn basics and hone skills. For ages 6 to 11.

Week 1 (4/7): Make Your Own Snacks!
-Knife Skills - Apple Slices with Spreads
-Deviled Eggs
-Hummus
-Cheese Bunnies (for Easter)
-Dessert: “Dirt” Cups with Gummy Worms